Our menu features fresh seafood, burgers, steak, pastas, soups and salads and a daily selection of specials from our Chef. Everything is homemade, from scratch, and our breads and baked goods are prepared daily on premises. We are proud to use the freshest seafood, meats, produce and quality ingredients that are locally sourced, and we strive to accommodate our customers with food allergies and sensitivities. Our menus offer a variety of deliciously prepared vegan, gluten-free and dairy-free options, as well as kid-friendly dishes. Our coffee is certified fair-trade organic and is ground in-house daily. We are fully licenced to serve alcohol.